Italian Venturelli-Denk Balsamic Vinegar Granducato

Italian Venturelli-Denk Balsamic Vinegar Granducato Reviews

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Italian Venturelli-Denk Balsamic Vinegar Granducato Feature

• Modena Italy
• Must of Trebbiano Wine
• Rich, Velety Consistency
• Aged 8-12 Years

It is now produced using the must of full Trebbiano wine from the Modena area. This wine is concentrated through an increase of temperature; aged vinegar is then added to allow acidification. 16.9 fl oz, .5 ltr

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Apr 15, 2011 18:07:03