Vinegars: Sherry Wine Vinegar from Jerez - Low acidity

Sherry Wine Vinegar from Jerez - Low acidity - 25.4oz Reviews

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Sherry Wine Vinegar from Jerez - Low acidity - 25.4oz Feature

25.4oz / 750ml
Low Acidity
Traditionally produced
Imported from Spain

The "Solera" and "Anada" systems are the two methods of maturation traditionally used within the production area for the Appelation of Origin "Vinagre de Jerez" to produce Sherry Vinegar. Essential in preparing marinades and salad dressings. Only a few drops are needed to get all the Sherry flavor. Only 7 percent acidity.