Italian Natural Dark Balsamic Glaze From Mussini, 16.9 Ounces, 6 Per Case Reviews
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Italian Natural Dark Balsamic Glaze From Mussini, 16.9 Ounces, 6 Per Case Feature
- Thick Balsamic Reduction Also Known as Glaze
- Produced by Mussini in Italy
- Convenient Squeezable Bottle Food Service Size
- All Natural Ingredients
- Great for Plating Design and Decoration
This food service size of dark unflavored Mussini thick glaze(also called balsamic reductions) of balsamic vinegar provide the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese, pizza or even ice cream to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. No added sugars or preserves. Prepared by Mussini in Modena, Italy, a land known worldwide for its rich history, culture and great cooking. The fertile Modena plains, where their Trebbiano and Lambrusco grapes are grown, are where the Mussini Family have been making balsamic since 1909. The Mussini Line represents the best in Modena balsamic production in terms of tradition, quality and price. All Mussini products are produced under the best of tightly controlled quality control standards.
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Jun 13, 2011 05:37:03
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