Terres Rouges Fig and Spices Balsamique Vinegar 16.9 oz Reviews
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Terres Rouges Fig and Spices Balsamique Vinegar 16.9 oz Feature
- Product of France
- No extract or sugar added
In the southwest of France 120 miles east of Bordeaux, lies Perigord-Dordogne a center for the ultimate French cuisine and the home of Domaine des Terres Rouges. Rich flavors of choice fruits and spices extracted exclusively by maceration in genuine balsamic vinegar of Modena (Italy) give this balsamique its unique texture and French finesse. No extracts or sugar added. Very good dressing without oil. Excellent marinade for deglazing and as a sauce for meat, poultry, pork, veal, turkey, etc. Contain sulfites.
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Aug 04, 2011 04:25:05
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